Warren Y.

01/06/2024

Subrang sarap, nagustuhan ng family ko thank you kitchenette.

Kimberly S.

02/14/2024

The teriyaki beef was sweet and savory. Order ako ulit sa susunod.

Reviews (2)

Good for 10 person

Beef Teriyaki
₱ 1,349.00

5.0

2 reviews

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1 reviews

Beef Broccoli

A flavorful and nutritious dish that combines tender slices of beef with vibrant broccoli florets in a savory sauce. This classic Chinese-American dish has become a staple in many Asian cuisines and is loved for its combination of hearty meat and fresh vegetables.

Beef Broccoli originated in Chinese-American cuisine, specifically within the Cantonese culinary tradition. It is a popular dish that showcases the balance of flavors and textures that is characteristic of Cantonese cooking.

5.0

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Beef Broccoli
₱ 1,489.00

Reviews (1)

Good for 10 person

Marjones T.

03/05/2024

subrang worth it, thank you ketchenette 

Beef Caldereta

Beef Caldereta traces its roots back to Spanish influences on Filipino cuisine. The dish is said to have been adapted from the Spanish "caldereta," which means cauldron or cooking pot. Over time, it has evolved into a distinct Filipino dish with its own unique flavors and ingredients.

The star of Beef Caldereta is the tender beef, typically from cuts like chuck or stewing beef, which is slowly simmered to perfection. The beef is braised in a rich tomato-based sauce that is flavored with a combination of garlic, onions, bell peppers, and spices. The dish gets its signature depth of flavor from ingredients like liver spread or liver pâté, which adds a unique richness and umami taste.

5.0

2 reviews

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Nathan A.

04/01/2024

Napaka sarap pinoy dish <3 order kami ulit dito sa kitchenette.

Reviews (2)

Good for 10 person

Beef Caldereta
₱ 1,489.00

Mongolian Beef

A flavorful and savory dish that originated in Mongolian cuisine but has gained popularity worldwide. This dish features tender strips of beef stir-fried with a delicious combination of soy sauce, ginger, garlic, and a touch of sweetness. Mongolian Beef is known for its bold flavors and tender texture, making it a favorite choice for beef lovers.

Contrary to its name, Mongolian Beef is not actually a traditional Mongolian dish. Its origins can be traced back to Chinese-American cuisine, where it was created as an adaptation of Mongolian-style cooking. The dish gained popularity in the United States and eventually spread to other parts of the world.

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2 reviews

5.0

Reviews (2)

Clark L.

11/13/2023

Goods siya at masarap.

Fabian O.

01/28/2024

nagustuhan talaga ng familya ko thank you ketchenete.

Mongolian Beef
₱ 1,449.00

Good for 10 person

Beef Mushroom

A delectable dish that combines the richness of tender beef with the earthy and savory flavors of mushrooms. This enticing culinary creation is a harmonious marriage of juicy beef strips and the unique umami essence of mushrooms. With each bite, you'll experience a delightful symphony of flavors and textures that will leave your taste buds craving for more.

The origins of Beef Mushroom can be traced back to various cuisines around the world that celebrate the combination of beef and mushrooms. This versatile dish has found its way into diverse culinary traditions, from Asian stir-fries to European stews. Over time, it has evolved into a beloved favorite among meat and mushroom enthusiasts alike.

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1 reviews

5.0

Reviews (1)

Clark L.

11/13/2023

So creamy goods lang ang kadami.

Beef Mushroom
₱ 1,639.00

Good for 10 person

Reviews (1)

Raymart C.

So creamy goods lang ang kadami.

5.0

1 reviews

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Good for 10 person

Beef Mushroom
₱ 1,639.00

Reviews (1)

Mharian E.

11/13/2023

Sulit siya at freshly cook salamat ketchenete.

Roast Beef 

A classic and beloved dish that originated in Russia and has become a global favorite. This hearty and flavorful dish features tender strips of beef cooked in a rich and creamy sauce, complemented by the earthiness of mushrooms and the tanginess of sour cream. Beef Stroganoff is a comforting and satisfying meal that never fails to impress.

The origins of Beef Stroganoff can be traced back to 19th-century Russia, where it was named after the influential Stroganov family. This dish was initially prepared with sautéed beef, onions, and mustard, without the addition of sour cream. Over time, the recipe evolved, and sour cream was incorporated to create the creamy and indulgent sauce that defines Beef Stroganoff today.

5.0

1 reviews

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Roast Beef 
₱ 2,049.00

Good for 10 person

Reviews (2)

Merlyn Y.

01/13/2024

Grabe napaka sarap sulit na sulit.

Beverly A.

02/29/2024

Grabe napaka sarap sulit na sulit.

Pork Asado

A flavorful and tender dish that showcases the harmonious blend of savory and sweet flavors. This popular Asian-inspired dish features succulent pork cooked in a delicious marinade, resulting in a melt-in-your-mouth experience that will satisfy any palate.

Pork Asado has its roots in Chinese cuisine and has become a beloved dish in many Asian countries. The word "asado" means "roasted" or "grilled" in Spanish, reflecting the cooking technique traditionally used for this dish. Over time, Pork Asado has evolved to incorporate local ingredients and flavors, creating regional variations that add to its culinary appeal.

Pork Asado
₱ 1,339.00

Good for 10 person

5.0

2 reviews

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Reviews (1)

Belly Joe A.

12/13/2023

Nagustuhan ng family ko and good for 10 person talaga siya, salamat kitchenette.

Pork Aloha

A delightful and tropical-inspired dish that brings together the flavors of tender pork and the vibrant essence of the Hawaiian islands. This mouthwatering dish showcases the perfect balance of sweet and savory notes, creating a culinary experience that transports you to a tropical paradise.

Pork Aloha is a fusion dish that draws inspiration from Hawaiian and Asian cuisines. The name "Aloha" reflects the warm and welcoming spirit of Hawaii, while the combination of ingredients and flavors represents the diverse culinary influences found in the region.

Pork Aloha
₱ 1,489.00

5.0

1 reviews

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Sweet and Sour Pork

A classic and beloved dish that perfectly balances the flavors of sweetness and tanginess. This delightful culinary creation features succulent pieces of pork that are coated in a crispy batter and smothered in a vibrant sweet and sour sauce. With its enticing combination of flavors and textures, Sweet and Sour Pork has become a staple in Chinese cuisine.

Sweet and Sour Pork has a rich history that can be traced back to Chinese culinary traditions. The dish originated in China and has since gained immense popularity worldwide. Its iconic sweet and sour flavor profile and crispy texture have made it a favorite choice in Chinese restaurants and home kitchens around the globe.

Reviews (1)

Ann A.

Malalasahan mo talaga ang sweetness, salamat dahil sakto lang ang karami ng dish nabusog talaga kami mga barkado.

01/08/2024

5.0

1 reviews

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Sweet and Sour Pork
₱ 1,389.00

Pork with Mushroom

A delectable and savory dish that showcases the perfect marriage of tender pork and earthy mushrooms. This enticing combination of ingredients creates a flavorful and satisfying meal that is loved by many.

Pork with Mushroom is a dish that has roots in various culinary traditions around the world. The combination of pork and mushrooms has been enjoyed in different cuisines for centuries. The dish has evolved and adapted over time, incorporating regional flavors and cooking techniques.

5.0

1 reviews

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Reviews (1)

Kelly R.

02/19/2024

Perfect para sa family bonding namin, good for 10 person talaga sulit na sulit.

Pork with Mushroom
₱ 1,499.00

Belly Pork BBQ

A mouthwatering dish that features succulent and flavorful pork belly, grilled to perfection. This delightful culinary creation is known for its tender meat, tantalizing smoky aroma, and a perfect balance of savory and sweet flavors.

Belly Pork BBQ has its origins in various barbecue traditions around the world, where grilling meat over an open flame is a time-honored cooking method. The dish has evolved and adapted over time, incorporating different marinades, seasonings, and cooking techniques.

Reviews (2)

Chelsea A.

Subrang sarap grabe.

Michael L.

Worth is BBQ at sa subrang dami muntik na hindi naubos namin mga barkada.

02/19/2024

04/19/2024

5.0

2 reviews

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Belly Pork BBQ
₱ 1,399.00

Reviews (2)

Mike K.

02/19/2024

Napakasarap pwede pala mag order sa online ng ganitong dish salamat kitchenette order kami ulit sa susunod.

Ray J.

04/09/2024

Yun worth it siya subrang dami salamat kitchenette.

Pork Tonkatsu

A popular Japanese dish featuring breaded and deep-fried pork cutlets. This delightful delicacy is known for its crispy golden coating, tender meat, and harmonious flavors.

Pork Tonkatsu originated in Japan as a Western-inspired dish in the late 19th century. It quickly gained popularity and became a beloved staple of Japanese cuisine.

5.0

2 reviews

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Pork Tonkatsu
₱ 1,189.00

Reviews (2)

Carla M.

01/17/2024

Paborito talaga namin ito, salamat pwede bumili online thank you kitchenete.

Jasmin C.

03/02/2024

Subrang sarap, talagang oorder pakami sasusunod.

Chicken Chopsuey

A delightful stir-fry dish that features a colorful assortment of vegetables and tender pieces of chicken. The dish typically includes an array of vegetables such as cabbage, carrots, bell peppers, snow peas, and mushrooms. These vegetables are chosen for their vibrant colors, crisp textures, and complementary flavors.

The chicken is usually cut into bite-sized pieces and cooked alongside the vegetables. It adds a protein-rich element to the dish, making it satisfying and fulfilling. The chicken is often marinated beforehand to enhance its flavor and tenderness.

Chicken Chopsuey
₱ 1,089.00

5.0

2 reviews

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Creamy Mixed Veggies with Quail Eggs

A delightful and nutritious dish that combines a medley of vegetables with the delicate and flavorful quail eggs. While the exact origin of this dish is uncertain, it has become a popular choice in many Asian cuisines, including Chinese and Filipino.

Creamy Mixed Veggies with Quail Eggs is a harmonious blend of colorful vegetables and small quail eggs, bathed in a luscious and creamy sauce. The dish typically includes an assortment of vegetables such as broccoli, cauliflower, carrots, bell peppers, and snow peas, which are carefully cooked to retain their vibrant colors and crisp texture.

5.0

2 reviews

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Reviews (2)

Lykha P.

04/05/2024

Worth it ang nagastos ko dahil madami siya, good for 10 person talaga thank you kitchenette.

Gerald R.

04/15/2024

Sulit ang bonding namin with the dish from kitchenette, kaya mag order na din po kayo good for 10 person salamat kitchenette.

Creamy Mixed Veggies with Quail Eggs
₱ 1,059.00

Reviews (1)

John Loyd T.

10/20/2023

Napakasarap pwede pala mag order sa online ng ganitong dish salamat kitchenette order kami ulit sa susunod.

Buttered Garlic Mushroom

a versatile dish that can be enjoyed as a standalone vegetarian option or paired with rice or noodles for a more substantial meal. Its creamy and satisfying nature makes it a popular choice among those seeking a wholesome and flavorsome vegetable dish.

Whether served at a family gathering, a special occasion, or as a nutritious weeknight meal, Creamy Mixed Veggies with Quail Eggs offers a delightful balance of flavors, textures, and colors. Its combination of fresh vegetables, creamy sauce, and delicate quail eggs creates a dish that is both visually appealing and satisfying to the palate.

Buttered Garlic Mushroom
₱ 1,189.00

5.0

1 reviews

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Reviews (1)

Jhey T.

11/02/2023

Napakasarap pwede pala mag order sa online ng ganitong dish salamat kitchenette order kami ulit sa susunod.

Oriental Mixed Veggies 

A vibrant and flavorful dish that draws inspiration from Asian cuisine. While there isn't a specific origin attributed to this dish, it is commonly associated with Chinese and other East Asian culinary traditions. The dish showcases a harmonious blend of colorful vegetables and aromatic seasonings that create a delightful and healthy dish.

Oriental Mixed Veggies is a medley of fresh and crisp vegetables stir-fried to perfection. The dish typically features a variety of vegetables such as bell peppers, broccoli, carrots, snow peas, and baby corn, among others. These vegetables are chosen for their vibrant colors, contrasting textures, and nutritional value.

Oriental Mixed Veggies 
₱ 1,189.00

5.0

1 reviews

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Buttered Beans with Carrots

A favorite in the American South, limas are actually named after the capital of Peru, and they have more nicknames than any other bean: butter bean, Rangoon bean, Burma bean, Madagascar bean, and chad bean.

5.0

2 reviews

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Reviews (2)

Riza L.

01/29/2024

Ang sarap, thank you kitchenette.

Kaye D.

04/02/2024

Sulit na sulit nagustuhan talaga namin worth it ang dami.

Pork Tonkatsu
₱ 1,189.00

Potato Marble

A delightful and visually striking dish that showcases the versatility and appeal of potatoes. While the exact origin of this dish is unknown, it has become a popular choice in many cuisines around the world. The dish involves preparing potatoes in a way that creates a marbled effect, adding a touch of elegance to any meal.

Potato Marble is a unique and visually appealing dish that features potatoes prepared in a distinctive marbled pattern. The dish starts with fresh potatoes that are washed, peeled, and sliced into even rounds or wedges.

5.0

1 reviews

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Reviews (1)

Ashle R.

01/14/2024

Good for 10 person talaga, nagustuhan ng family ko thank you kitchenette.

Potato Marble
₱ 989.00

Chicken Teriyaki

A delicious and flavorful dish that has become a staple in Chinese-American cuisine. This crowd-pleasing dish features crispy chicken pieces coated in a tangy and sweet orange sauce, creating a perfect balance of savory and citrusy flavors.

Contrary to its name, Orange Chicken does not have direct roots in traditional Chinese cuisine. It was actually created in the 1980s in the United States by Chinese immigrants as a variation of General Tso's Chicken. The dish gained immense popularity and has since become a classic in Chinese-American restaurants across the country.

5.0

2 reviews

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Reviews (2)

Jasmin Jane D.

09/14/2023

Super yummy pwede pala mag order nito online thank you kitchenette.

Ana Loflor Y.

02/24/2024

Super yummy pwede pala mag order nito online thank you kitchenette.

Orange Chicken
₱ 1,239.00

Orange Chicken

A delicious and flavorful dish that has become a staple in Chinese-American cuisine. This crowd-pleasing dish features crispy chicken pieces coated in a tangy and sweet orange sauce, creating a perfect balance of savory and citrusy flavors.

Contrary to its name, Orange Chicken does not have direct roots in traditional Chinese cuisine. It was actually created in the 1980s in the United States by Chinese immigrants as a variation of General Tso's Chicken. The dish gained immense popularity and has since become a classic in Chinese-American restaurants across the country.

5.0

1 reviews

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Reviews (1)

Hannah Sophia A.

10/09/2023

Chicken na chicken worth it ang karami thank you kitchenete order kami sa susunod.

Orange Chicken
₱ 1,239.00

Chicken Cordon Bleu

A delicious and flavorful dish that has become a staple in Chinese-American cuisine. This crowd-pleasing dish features crispy chicken pieces coated in a tangy and sweet orange sauce, creating a perfect balance of savory and citrusy flavors.

Contrary to its name, Orange Chicken does not have direct roots in traditional Chinese cuisine. It was actually created in the 1980s in the United States by Chinese immigrants as a variation of General Tso's Chicken. The dish gained immense popularity and has since become a classic in Chinese-American restaurants across the country.

5.0

1 reviews

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Reviews (1)

Lucy S.

02/13/2024

Chicken na chicken worth it ang karami thank you kitchenete order kami sa susunod.

Chicken Cordon Bleu
₱ 1,649.00

Chicken Manchurian

A popular Indo-Chinese dish that is known for its bold and tangy flavors. This dish combines tender pieces of chicken with a tangy, spicy, and slightly sweet sauce, creating a delightful fusion of Chinese and Indian culinary influences.

Chicken Manchurian originated in the Indian subcontinent, where Chinese cuisine was adapted to suit local tastes and preferences. It was created by Chinese immigrants in Kolkata, India, who combined Chinese cooking techniques with Indian spices and ingredients to create a unique and flavorful dish.

5.0

2 reviews

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Reviews (2)

Jessa P.

01/24/2024

Subrang sarap nagustuhan namin sa pamily ko, lalo na sa akin mga anak, order kami ulit dito sa kitchenete.

Reza M.

04/03/2024

Worth it ito, salamat sa pag assist kitchenette.

Chicken Manchurian
₱ 1,239.00

Chicken à la King

A classic dish that combines tender chicken with a rich and creamy sauce, creating a comforting and flavorful meal. This dish has stood the test of time and remains a favorite choice for those seeking a hearty and satisfying dining experience.

5.0

2 reviews

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Reviews (2)

Wena O.

01/24/2024

creamy siya thank you kitchenette sa pag assist ninyo sakin, nagustuhan namin ang chicken a la king ninyo.

Roy P.

04/03/2024

Grabe napaka creamy medyo nakulangan kami pero super worth it naman.

Chicken à la King
₱ 1,439.00

Buttered Chicken 

A delectable dish that combines tender chicken with a rich and flavorful butter-based sauce. This dish is known for its creamy texture, aromatic spices, and mouthwatering taste. Buttered Chicken has become a popular choice for those seeking a comforting and indulgent meal.

Buttered Chicken, also known as Chicken Makhani, has its roots in Indian cuisine. It is believed to have originated in the Punjab region of India, where it was created by combining traditional Indian spices with the richness of butter and cream. The dish gained popularity and recognition both within India and internationally.

Reviews (2)

Grace Amor L.

12/27/2024

Subrang sarap at ang dami good for 10 person talaga, na enjoy talaga namin thank you kitchenette.

Richard R.

04/03/2024

madami siya hindi sayang pera ko at masarap naman.

5.0

2 reviews

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Buttered Chicken
₱ 1,389.00

Fish Fillet with Oyster

A delightful seafood dish that combines the succulent flavors of fresh fish fillets with the umami richness of oyster sauce. While the exact origins of this dish are unclear, it is believed to have originated in Chinese cuisine, where the combination of fish and oyster sauce has long been appreciated for its harmonious flavors.

Fish Fillet with Oyster is a tantalizing seafood dish that features tender and flaky fish fillets bathed in a savory oyster sauce. The fish is carefully prepared to ensure its delicate texture and mild flavor shine through. The oyster sauce, made from a combination of oyster extracts, soy sauce, and other seasonings, imparts a rich and savory taste to the dish.

Reviews (1)

Jessa Mae L.

11/24/2023

Masarap siya, nagustuhan ng mga kasamahan ko, thank you kitchenette.

5.0

1 reviews

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Fish Fillet with Oyster
₱ 1,149.00

Sweet & Sour Fish Fillet 

A classic dish that has its roots in Cantonese cuisine. Originating from southern China, this popular dish has become a staple in Chinese restaurants and has gained popularity worldwide. The combination of sweet and tangy flavors has made it a beloved choice for those seeking a delicious and well-balanced seafood dish.

Sweet & Sour Fish Fillet is a delectable seafood dish that showcases the perfect harmony of sweet and tangy flavors. The dish typically features tender fish fillets that are lightly coated in a batter and deep-fried to achieve a crispy exterior. The fish fillets are then combined with a vibrant sweet and sour sauce that is made from a blend of vinegar, sugar, ketchup, and various seasonings.

Reviews (1)

Chelle L.

02/23/2024

Sulit na sulit nagustuhan ng mga bulilit ko.

5.0

1 reviews

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Sweet & Sour Fish Fillet 
₱ 1,139.00

Fish Fillet Tempura

A beloved dish that originated in Japan and is now enjoyed worldwide. Tempura itself is a traditional Japanese cooking technique that involves lightly battering and deep-frying ingredients to achieve a crispy and delicate texture. Over time, this technique was adapted to include fish fillets, resulting in the creation of Fish Fillet Tempura.

Fish Fillet Tempura is a delightful dish that features tender and succulent fish fillets coated in a light and crispy batter. The fish fillets are carefully selected to ensure freshness and quality, and they are often sourced from a variety of white-fleshed fish such as cod, haddock, or sole.

Reviews (1)

Chelle L.

02/23/2024

So crispy thank you kitchenette i will order again soon.

5.0

1 reviews

Leave a review

Fish Fillet Tempura
₱ 1,089.00

Honey Garlic Buttered Shrimp

A tantalizing dish that showcases the natural sweetness of shrimp enhanced by the savory richness of garlic and butter. Plump and juicy shrimp are the star of the dish, chosen for their delicate and tender texture.

The shrimp are cooked to perfection, resulting in a slightly firm and succulent bite. They are then tossed in a luscious sauce made from a blend of honey, garlic, and melted butter. This irresistible combination creates a harmonious balance of sweet, savory, and buttery flavors that coat the shrimp.

Reviews (1)

Chelle L.

02/23/2024

Masarap siya worth it ang order ko with fish tempura.

5.0

1 reviews

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Honey Garlic Buttered Shrimp
₱ 1,419.00

Baked Fish Fillet with Bacon Bits

A delectable dish that brings together the savory goodness of bacon with the tender and flavorful fish fillets. The dish starts with high-quality fish fillets, carefully selected for their mild and delicate taste.

The fish fillets are then baked to perfection, resulting in a moist and flaky texture that melts in your mouth. As the fillets cook, the bacon bits are sprinkled over the top, infusing the dish with their smoky and salty flavors. The bacon adds an additional layer of richness and complexity to the already delicious fish.

Reviews (1)

Dexter L.

04/06/2024

Nagustuhan namin mga barkada thank you dahil pwede pala mag order online.

5.0

1 reviews

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Baked Fish Fillet with Bacon Bits
₱ 1,329.00

Fish Fillet with Tausi 

A dish that finds its roots in Asian cuisine, particularly in Chinese and Filipino cooking. The dish features fish fillets cooked with tausi, also known as fermented black beans. Tausi is a popular ingredient in Chinese and Southeast Asian cooking, known for its distinct savory and umami flavor.

Fish Fillet with Tausi is a delightful dish that combines tender fish fillets with the rich and robust flavors of tausi. The dish starts with fresh fish fillets, chosen for their mild and delicate taste. The fillets are carefully prepared and cooked to retain their natural moisture and texture.